Pumpkin Cream Cheese Bars | Cookies and Cups

By: Shelly Posted: Sep 25, 2023 These pumpkin cream cheese bars are an easy dessert bar recipe that’s big on fall flavor! Every bite is filled with festive spices and silky sweet cream ...

Apple Crumble – The Stay At Home Chef

Dive into the delightful simplicity of a classic apple crumble. Discover the perfect dessert that’s both easy to make and impossible to resist. The apple crumble stands as a testament to the ...

Beef Bourguignon Recipe – Spend With Pennies

This Beef Bourguignon is a delicious French stew that’s actually easy to make. This stew has a deep rich broth, tender chunks of beef, cozy vegetables, and bacon. It’s all simmered together for ...

MISSISSIPPI MUD CAKE – The Southern Lady Cooks

Mississippi Mud Cake starts with a homemade chocolate cake, and then you add marshmallows and a wonderful chocolate frosting! This classic is a winner. If you love chocolate cakes, you must try ...

Old Fashioned Potato Soup – Barefeet in the Kitchen

This Old Fashioned Potato Soup is a journey back to grandma’s kitchen where hearty food is made with common ingredients, and every bite tells a story. Old Fashioned Potato Soup This recipe ...

Pineapple Cake – Cookies and Cups

By: Shelly Posted: Aug 9, 2023 This fluffy, moist pineapple cake is a perfectly sweet and easy to make dessert recipe. Topped with creamy cream cheese frosting, this cake is hard to resist! ...

Fried Ice Cream – The Stay At Home Chef

The most delicious oxymoron out there! Enjoy cold and creamy vanilla ice cream that’s been coated in a crunchy crust and then fried. It’s a unique dessert that is sure to please.  Fried ice ...

Celery Salt – Spend With Pennies

Aromatic and herbaceous celery salt is a must-have in every spice cabinet! Made it with fresh celery leaves and salt, keep it on hand to use in dressings, and cocktails, and to season meat and ...

TOMATOES AND DUMPLINGS – The Southern Lady Cooks

Tomatoes and dumplings is an easy dish to prepare and goes great as a side dish to any meal.  My family loves this recipe. ❤️WE LOVE THIS OLD-FASHIONED RECIPE We love dishes that take us ...

The Little Things Newsletter #378 – Life, laughter, and lots of great food!

Welcome to the weekend, my friends! This entire week has been a whirlwind and the weekend is going to be every bit as full for us. My older boys convinced me to do the Barbenheimer thing with ...