Granny’s German Spaetzle

This recipe for German Spaetzle has been passed down through generations, coming straight from my great-grandparents who immigrated from Germany. Spaetzle is a beloved traditional dish that’s ...

Succotash – Spend With Pennies

This succotash recipe is a fresh and vibrant side or salad. Lima beans, peppers, corn, cherry tomatoes, and bacon are blended and seasoned with salt and pepper. What is Succotash? The ...

Easy Rice Pilaf – Barefeet in the Kitchen

Rice Pilaf makes an ideal side dish for any main course! This simple recipe lets the flavors of garlic and onion shine along with the tender rice and buttery orzo pasta. Learn how to make rice pilaf ...

Creamy Mushroom Gravy – The Stay At Home Chef

Mushroom gravy is a classic that goes great on everything from mashed potatoes to meats. We’ve made it even better with a little secret: a dash of Worcestershire sauce. It gives the gravy a savory ...

Roasted Cornish Hen – Spend With Pennies

Looking for a fancy recipe for a special occasion at home? This roasted Cornish hen recipe or “game hens” is simple to prepare, delicious, and as easy as it is elegant. This recipe ...

Crispy Oven Roasted Green Beans

Meet your new favorite way to cook green beans! Oven roasted green beans have an irresistible taste matched only by their amazing color. Crispy Roasted Green Beans I have no idea why it ...

5 Reasons Online Yoga is Good For Moms

By the time I was pregnant with my first child, I’d been teaching yoga for 8 years and practicing for 13. My home practice was robust and consistent, but I also regularly attended classes taught by ...

Rapid-Rise Skillet Rolls – The Stay At Home Chef

These rapid-rise skillet rolls are the perfect go-to when you’re short on time but still want soft and fluffy dinner rolls on the table. These are easy to make and while you certainly could use a ...

Homemade Garlic Bread – Spend With Pennies

Garlic bread is on repeat in our house—it goes with everything from lasagna to a juicy steak dinner. This garlic bread recipe starts with a French loaf topped with a buttery spread of garlic and ...

Podcast Episode #142: “Fueling for Marathons, Not for Weight Loss” with Holley Samuel

Training for a marathon is a monumental endeavor that demands both physical and mental fortitude. But if you’re thinking about cutting calories to shed some pounds during your training, think again. ...